chicken Manchurian

chicken Manchurian is Chinese food. All the Chinese food lover should try this delicious and yummy dish in our style .

let’s start the recipe.it took total time about one hour for the preparation of chicken Manchurian. First, note the ingredients.

Ingredients for marination

  • 1/2 kg of boneless chicken chopped into small pieces.
  • 1 tablespoon ginger-garlic paste.
  • salt according to your taste.
  • 2 tablespoon of oil.
  • one egg
  • one and 1/2 tablespoon of flour
  • 1 tablespoon of white pepper.

Ingredients for making the sauce

  • One glass of water
  • 3 chopped garlic
  • 3 and 1/2 tablespoon of tomato ketchup.
  • Black and white paper according to your taste.
  • Oil.
  • 1 and 1/2 tablespoon cornflour.
  • Salt according to taste.
  • One lemon extracts its juice.
  • one onion chopped into fine pieces.
  • 3 tablespoon of chili garlic sauce.
  • 1 and 1/2 tablespoon Worcester Sauce.
  • green pepper.

How to cook

Cut chicken into little 3D shapes and marinate with flour, egg, garlic powder, black pepper, white pepper, salt, and 2 tablespoons of oil. (Around thirty minutes).

Presently heat the oil a profound container over medium warmth. Profound fry the marinated chicken and keep aside.

Take oil in a pan and fry chopped garlic .then add green pepper onion and slightly fry for one to two minutes.

Now add fry chicken and stir in the ketchup, salt chili garlic sauce, white and black pepper. Add one glass of water in it and cover the lid and cook for 3 to 4 minutes.

add cornflour in one-fourth cup of water mix it well and add it stir frequently while adding the cornflour mixture

and continue stirring until the sauce is thickened.before serving add the lemon juice.

chicken Manchurian
Recipe for the chicken Manchurian

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Yummy chicken Manchurian is ready to eat .you can also try it with fried rice .

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